Coolers Wine
Coolers are designed to maintain bottles of wine at the ideal temperature. They also guard against excessive humidity, which could cause wine to degrade and alter its flavor.
Typically, these sweet drinks are not high in alcohol (4% to 6% ABV) and are made with real fruit juice. But they're not wine.
The History of Wine Coolers
The wine cooler has become the way of a lot of trends which gained traction and then going out of style. But what is a wine cooler, and how did it become such an enthralling drink?
A wine cooler is made by mixing traditional wine with fruit juice or syrup. This is a refreshing and sweet drink, ideal for summer. It's also a great choice for those looking to stretch their bottle of wine.
When the wine cooler first introduced to the market, it quickly became a popular drink for adults looking for an easy, refreshing drink. It was sold by big distributors such as California Cooler, Seagram's, and Bartles & Jaymes.
In the 1980s, wine coolers were responsible for 20% of the wine consumed by Americans. However, their popularity began to decrease in the mid-90's. This was due to the change in federal excise taxes, which made blending water and wine less profitable. This was the start of the demise of the wine cooler. It was replaced by malt-based drinks like Zima and Mike's Hard.
The wine cooler is making a comeback the modern age, thanks to independent wine drink producers who are focusing on making drinks of top quality and with short ingredient lists. They also make use of more natural wine and fruit flavors.
Many prefer buying pre-made wine drinks. While you can make your own wine coolers by mixing wine with syrup or fruit juice you can make them yourself. They can be found in many grocery stores, liquor stores, and even specialty wine retailers. These pre-made drinks, apart from being delicious and convenient can also be great for any BBQ or picnic. They can be served on the rocks or with a sprinkling of citrus zest. Certain of these drinks can even be frozen, making them an ideal choice for outdoor gatherings. These drinks are perfect for any occasion, so long as you remember the right wine cooler temperature.
The California Cooler
The 80's brought the first big wine cooler craze and the brand that started the whole process was California Cooler. The bottled concoctions mingled white wine with fruit juice and other perks, and they were hugely popular. California Bottled Products was the company that created the concoctions. It was founded by Michael Crete and Stuart Bewley his high school friend. They did all the work, including bottling, brewing, and sales. By 1984, the company was selling 10 million cases per year. This led giant wine producers like Gallo to join the game and flood primetime television with ads featuring their versions of California Cooler. These included the charming old yokels Frank Bartles, and Ed Jaymes.
By the end of the decade the product was dead. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. The cost of producing a wine-based cooler grew quickly, and it was soon overtaken by sweet malt drinks like Zima or Smirnoff Ice.
It is still possible that coolers will make a comeback. With the new generation coming to age, it may be that they're ready to embrace the irreverent mixture of malt and wine. liquor. They may be interested in the fact that a cooler can serve as an energy-saving alternative to fridges. A wine cooler is ideal for a deck or patio. It has screen covers to let cool air in from the outside.
This beverage cooler that can be collapsible is not just a fantastic wine cooler, but it's great for camping and picnics. It can be folded flat to fit in your trunk, and is easy to carry with a handle on the top and sturdy wheels. Once it's set up it can easily accommodate plenty of beverages and food. It can be used as a chair and will keep your drinks cool. This cooler has an adjustable shoulder strap, so it is easy to carry even when fully full.
The 80's Craze
In the 1980's wine coolers were all the trend in the 1980's. The fizzy mix of white wine and fruit flavorings gained popularity from insignificance to become the drink of choice for beach parties, picnics and casual gatherings. The low alcohol content appealed to many people, and the drink was a symbol of leisure enjoyment. The popularity of wine coolers grew to the point that large companies stepped into the market, and slim wine refrigerator a variety of brands were created with different flavors. The most successful were Bartles & Jaymes and Seagram's Escapes, who each boasted a wide range of fruity flavor that made them household names.
The craze for chilled, ready-to-drink concoctions also fuelled an expansion in sparkling wine's industry. Champagne and sparkling wines became a status symbol among yuppies who wanted to display their newfound wealth and a lot of Americans began to guzzle sparkling delights on a regular basis.
These sparkling wines were costly at the time but offered an alternative to full-bodied whites and reds. In a time where wine snobs were growing intolerant of anything that didn't carry the label "vin de vigne," these frothy libations offered an opportunity for vinophiles to enjoy their drink without suffering headaches or an acidic taste in their mouth.
At the end of the decade however, the wine cooler fad began to fade. A massive increase in excise taxes drove producers to shift from malt base wines to wine drinks, and by the year the category was down to less than 1 percent of sales.
Today, coolers have seen a slight revival. A lot of people still refer to these flavored wine as wine coolers, however cocktail enthusiasts call them drinks called spritzers or an aperitif. They are an excellent option to extend an entire bottle of wine and add a little sweetness to an alcoholic light-bodied drink, and are especially refreshing on a warm day. There isn't a legal definition of a wine cooler, and a lot of products are not actually containing any wine.
The Perfect Cooler
If you're a snobbery about wine with a vast collection or simply looking for an appliance that can keep your favorite bottles chilled to an optimal serving temperature, there is a perfect cooler out there for you. Before you decide on a wine refrigerator, assess your available space and the quantity of bottles you'd like to keep. Also consider whether you want a built-in wine refrigerator which is built into cabinetry, or a freestanding model that can be placed anywhere in your home.
Wine coolers are an excellent addition to any kitchen, but they can also be found in restaurants, bars hotels, spas, and other facilities that serve beverages. These refrigerators are built to store and cool bottles to the perfect serving temperature. They're an excellent way to ensure your customers enjoy their drinks to their fullest potential.
It's important to select the appropriate wine fridge for your company from the various double-zone and single-zone options. If you're a novice, a single-zone wine cooler is probably sufficient, but as your tastes change it may be necessary to upgrade to a dual-zone model that is able to accommodate different kinds of wines at once.
The BruTank Portable Bottle Cooler is a great choice for wine connoisseurs and those looking for a high-quality wine cooler. This double-walled vacuum insulated cooler keeps your wine or bottles chilled for 6 hours without the need for ice. It's the ideal cooler for picnics in the park, backyard barbecues and dinner parties.
The users love the attractive design and small size of this wine cooler, which is ideal for homes with little storage space. In addition, they appreciate the quiet operation and precise temperature control provided by the compressor system in this cooler. Many also appreciate the locking mechanism that offers an added layer of security for wine bottles.